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Be Mine: Food and Aphrodisiacs for the One You Love
Martha Hopkins, co-author of the highly successful New InterCourses: An Aphrodisiac Cookbook returns to share the stories, science and myths of aphrodisiacs. In addition to learning which foods will provide the greatest return on investment you'll enjoy preparing a delicious menu featuring recipes from the book.
Featuring:
Tilapia Cakes with Cucumber Salad
Flank Steak with Rosemary Chimichurri
White Bean Crostini with Basil Oil
Roasted Asparagus
Buttermilk Pinenut Pie
Ginger Mint Cocktail
Class size is limited: Please call 912.721.5043 for availability